IHM Faridabad
DATESHEET - ACADEMIC YEAR - 2016 - 17
AFFILIATION

ODD SEMESTER TERM-END EXAMINATIONS OF 3-YEAR B.Sc. IN H&HA

FIRST SEMESTER (FOR REGULAR, FAIL REAPPEAR CANDIDATES) (NCHM Components only)
PRACTICAL PAPERS
Date & Day Subject Code Subject
Time / Duration
15.11.2016 Tuesday BHM 111

BHM 112
BHM 113
BHM 114
BHM 105

Foundation Course in Food Production – I (Group A)
Foundation Course in Food & Beverage Service – I (Group B)
Foundation Course in Front Office – I (Group C)
Foundation Course in Accommodation Operation – I (Group D)
Application of Computers (Group E )
9:30 am onwards

9:30 am onwards
9:30 am onwards
9:30 am onwards
9:30 am onwards

16.11.2016 Wednesday

BHM 111

BHM 112
BHM 113
BHM 114
BHM 105


Foundation Course in Food Production – I (Group B)
Foundation Course in Food & Beverage Service – I (Group C)
Foundation Course in Front Office – I (Group D)
Foundation Course in Accommodation Operation – I (Group E)
Application of Computers (Group A )
9:30 am onwards

9:30 am onwards
9:30 am onwards
9:30 am onwards
9:30 am onwards

17.11.2016 Thursday

BHM 111

BHM 112
BHM 113
BHM 114
BHM 105


Foundation Course in Food Production – I (Group C)
Foundation Course in Food & Beverage Service – I (Group D)
Foundation Course in Front Office – I (Group E)
Foundation Course in Accommodation Operation – I (Group A)
Application of Computers (Group B )
9:30 am onwards

9:30 am onwards
9:30 am onwards
9:30 am onwards
9:30 am onwards

18.11.2016 Friday BHM 111

BHM 112
BHM 113
BHM 114
BHM 105


Foundation Course in Food Production – I (Group D)
Foundation Course in Food & Beverage Service – I (Group E)
Foundation Course in Front Office – I (Group A)
Foundation Course in Accommodation Operation – I (Group B)
Application of Computers (Group C )
9:30 am onwards

9:30 am onwards
9:30 am onwards
9:30 am onwards
9:30 am onwards

19.11.2016 Saturday
BHM 111

BHM 112
BHM 113
BHM 114
BHM 105

Foundation Course in Food Production – I (Group E)
Foundation Course in Food & Beverage Service – I (Group A)
Foundation Course in Front Office – I (Group B)
Foundation Course in Accommodation Operation – I (Group C)
Application of Computers (Group D )
9:30 am onwards

9:30 am onwards
9:30 am onwards
9:30 am onwards
9:30 am onwards

THEORY PAPERS
22.11.2016 Tuesday
BHM 111
FOUNDATION COURSE IN FOOD PRODUCTION - I 03 HRS
09.30 AM 12.30 PM
23.11.2016 Wednesday
BHM 112
FOUNDATION COURSE IN FOOD & BEVERAGE SERVICE - I 03 HRS
09.30 AM 12.30 PM
24.11.2016 Thrusday
BHM 113
FOUNDATION COURSE IN FRON OFFICE - I 03 HRS
09.30 AM 12.30 PM
25.11.2016 Friday
BHM 114
FOUNDATION COURSE IN ACCOMMODATION OPERATIONS - I 03 HRS
09.30 AM 12.30 PM
26.11.2016
SATURDAY
27.11.2016
SUNDAY
28.11.2016 Monday
BHM 116
NUTRITION
03 HRS 09.30 AM 12.30 PM
29.11.2016 Tuesday BHM 105 APPLICATION OF COMPUTERS 02 HRS 09.30 AM 11.30 PM
30.11.2016 Wednesday BHM 106 HOTEL ENGINEERING 03 HRS 09.30 AM 12.30 PM
Note:
1) Candidates with less than 75% of aggregate attendance shall not be issued Admit Card for the TEE.
2) No electronic gadgets including, Mobile Phone, Digital Diary are allowed to carry inside the examination hall.
3) Candidates are required to report for examinations in prescribed uniform.

THIRD SEMESTER (For Regular, Fail & Re-appear Candidates) (NCHM Components only)
THEORY PAPERS
Date & Day Subject Code Subject Duration From To
15.11.2016 Tuesday BHM 201 FOOD PRODUCTION OPERATIONS 03 HRS 02.00 PM 05.00 pm
16.11.2016 Wednesday BHM 202 FOOD & BEVERAGE SERVICE OPERATIONS 03 HRS 02.00 PM 05.00 pm
17.11.2016 Thursday BHM 205 FOOD & BEVERAGE CONTROLS 03 HRS 02.00 PM 05.00 pm
18.11.2016 Friday BHM 203 FRONT OFFICE OPERATIONS 03 HRS 02.00 PM 05.00 pm
19.11.2016
SATURDAY
20.11.2016
SUNDAY
21.11.2016 Monday BHM 206 HOTEL ACCOUNTANCY 03 HRS 02.00 PM 05.00 pm
22.11.2016 Tuesday BHM 207 FOOD SAFETY & QUALITY 02 HRS 02.00 PM 04.00 pm
23.11.2016 Wednesday BHM 204 ACCOMMODATION OPERATIONS 03 HRS 02.00 PM 05.00 pm
PRACTICAL PAPERS
24.11.2016 Thursday
BHM 203
BHM 204
Front Office Operations (Gr.A)
Accommodation Operations (Gr.B)
9:30 am onwards
25.11.2016 Friday
BHM 203
BHM 204
Front Office Operations (Gr.B)
Accommodation Operations (Gr.A)
9:30 am onwards
28.11.2016 Monday
BHM 201
BHM 202
Food Production Operations (Gr. A)
Food & Beverage Service Operations(Gr. B)
9:30 am onwards
29.11.2016 Tuesday
BHM 201
BHM 202
Food Production Operations (Gr. B)
Food & Beverage Service Operations(Gr. A)
9:30 am onwards
Note:
1) Candidates with less than 75% of aggregate attendance shall not be issued Admit Card for the TEE.
2) No electronic gadgets including, Mobile Phone, Digital Diary are allowed to carry inside the examination hall.
3) Candidates are required to report for examinations in prescribed uniform.

FIFTH SEMESTER (For Regular, Fail & Re-appear Candidates) (NCHM Components only)
PRACTICAL PAPERS
Date & Day Subject Code Subject
Time / Duration
07.11.2106 Monday
BHM 311
BHM 312
BHM 313
BHM 314
Advance Food Production Operations-I(Gr A)
Advance Food & Beverage Operations-I(Gr.B)
Front Office Management – I (Gr. C)
Accommodation Management – I (Gr. D)
9:30 am onwards
9:30 am onwards
9:30 am onwards
9:30 am onwards
08.11.2106 Tuesday
BHM 312
BHM 311
BHM 314
BHM 313
Advance Food & Beverage Operations-I(Gr.A)
Advance Food Production Operations-I(Gr B)
Accommodation Management – I (Gr. C)
Front Office Management – I (Gr. D)
9:30 am onwards
9:30 am onwards
9:30 am onwards
9:30 am onwards
09.11.2106 Wednesday
BHM 313
BHM 314
BHM 311
BHM 312
Front Office Management – I (Gr. A)
Accommodation Management – I (Gr. B)
Advance Food Production Operations-I(Gr C)
Advance Food & Beverage Operations-I(Gr.D)
9:30 am onwards
9:30 am onwards
9:30 am onwards
9:30 am onwards
10.11.2106 Thursday
BHM 314
BHM 313
BHM 312
BHM 311
Accommodation Management – I (Gr. A)
Front Office Management – I (Gr. B)
Advance Food & Beverage Operations-I(Gr.C)
Advance Food Production Operations-I(Gr D)
9:30 am onwards
9:30 am onwards
9:30 am onwards
9:30 am onwards
THEORY PAPERS
15.11.2016 Tuesday BHM 311 ADVANCE FOOD PRODUCTION OPERATION I 03 HRS 09.30 AM 12.30 PM
16.11.2016 Wednesday BHM 312 ADVANCE FOOD & BEVERAGE OPERATIONS I 03 HRS 09.30 AM 12.30 PM
17.11.2016 Thursday BHM 313 FRONT OFFICE MANAGEMENT I 03 HRS 09.30 AM 12.30 PM
18.11.2016 Friday BHM 314 ACCOMMODATION MANAGEMENT I 03 HRS 09.30 AM 12.30 PM
19.11.2016 Saturday BHM 308 STRATEGIC MANAGEMENT 02 HRS 09.30 AM 11.30 AM
20.11.2016
SUNDAY
21.11.2016 Monday BHM 307 FINANCIAL MANAGEMENT 03 HRS 09.30 AM 12.30 PM

Note:
1) Candidates with less than 75% of aggregate attendance shall not be issued Admit Card for the TEE.
2) No electronic gadgets including, Mobile Phone, Digital Diary are allowed to carry inside the examination hall.
3) Candidates are required to report for examinations in prescribed uniform.